Hi, I'm Berna. (In English, my name is pronounced as "Bair-nah.") I'm the founder of Berdem Pasta.

I studied landscape architecture at university and began practicing my profession in Turkey after graduating. However, I later went to the United States and worked in the fields of landscape architecture, tourism, and hospitality for six years. During this time, I became interested in pastry-making as a hobby, and my passion for this industry grew stronger every day.

Upon my return, I realized that my true calling was to make pastries and cookies, adding flavor to people's tongues and smiles to their faces. Thus, my pastry-making experience that began in the early 2000s turned into a business with the opening of my cake shop in 2014.

Since then, at Berdem Pasta, we have been offering carefully prepared cakes and cookies made with only the highest quality ingredients to our valued customers. Every flavor we create is designed to enhance your happiness, leaving an unforgettable taste in your mouth with our creative touches.

To all lovers of deliciousness, I recommend trying a piece of the special flavors of the Berdem Pasta family.